WHAT WE TAKE OFF YOUR PLATE
The Experience
From the day you book, one team is already yours. You don't build a wedding here — you arrive, and you get to be in it.
THE ALL INCLUSIVE DIFFERENCE
Your wedding should feel like a gift, not a second job.
Most couples reach out to us already stressed. They’re juggling questions, figuring out budgets, and have a quiet fear that they'll spend their own wedding day working.
We built Sainte Terre to erase that. One team, one plan, one price — and a day you actually get to live.
If you already have vendors you love, a limited number of dates are available venue-only, and the rhythm is the same: you bring your people, and we keep the background running smoothly - the grounds, the setup, the timeline, the thousand quiet things you shouldn't have to think about on your wedding day.
The day you sign, half your checklist is done.
ONE TEAM, ALREADY YOURSBooking the venue books your people — not strangers you stitch together, but a team that's worked side by side for years and knows exactly how your day should flow.
Planning & design
Your own chef, cooking on-site
In-house floral design
Photography, DJ & cake
Day-of coordination, start to finish
Four meetings. Not forty.
HOW PLANNING WORKSVision | Design | Menu + Bar | Final Details
We plan all the details, while still respecting your time.
From your vision for the day, to your color palette and florals. From catering and cocktails to signage and cake. We check all the boxes … while you sip a glass of champagne.
Why doesn’t everyone plan like this?
FROM OUR KITCHENYes, you actually eat.
Chef/Owner Holly Schreiber cooks on-site for every wedding.
We’ve all heard the stories from other weddings: the bride who paid for beautiful food and never got to eat a bite. Not here.
Holly handles food allergies for any guest - gluten, shellfish, nuts - even nightshades. We make special plates for anyone who needs them.
Ultimately, we care about your first married meal, and we make sure you savor it, together.
And because planning should be a pleasure, all-inclusive couples get two passes to our annual Cake & Cocktails night — a date to taste the menu, the cake, and the cocktails together while you dream up your day.
While we handle it,
you get to live it.
The morning begins with brunch and a mimosa bar in your suite — no scramble, no rush. From there: no chasing vendors, no watching the clock, no fires to put out. Just the people you love and the day you dreamed of.
Everything that makes
the day run.
- ◆ Planning & design
- ◆ Day-of coordination
- ◆ The venue & grounds
- ◆ Tables, chairs & linens
- ◆ Décor & furnishings
- ◆ Photography — two shooters
- ◆ Wedding cake + a signature dessert
- ◆ Professional DJ
- ◆ Bridal suite, all day
- ◆ Full setup & cleanup
- ◆ Cake & Cocktails — two passes
- ◆ Wedding-morning brunch & mimosa bar
Food, bar, and florals are tailored to your guest count and taste — priced transparently and shown to you up front, never hidden in a final bill.
See pricingLet’s plan the easy way.
COME SEE IT FOR YOURSELF